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CATERING MENU
ANTIPASTI (Appetizers)
Toasted Ravioli
Beef and Veal Ravioli, breaded, fried and served with our marinara sauce with a sprinkling of Parmesan cheese, a St. Louis tradition.
50 count: $29.95 / 100 count: $49.95

Toasted Cannelloni
Beef and Veal stuffed cannelloni bites. Bites are lightly breaded, fried and served with our marinara sauce with a sprinkling of Parmesan cheese.
50 count: $34.95 / 100 count: $49.95

Mozzarella Caprese
Sliced roma tomatoes, fresh bufala mozzarella and fresh sweet basil drizzled with extra virgin olive oil and balsamic vinegar.
Serves 12-15: $45.95
New Zealand Mussels
Fresh New Zealand mussels on the half shell sautéed with roasted garlic, fresh tomatoes and white wine.
Serves 12-15: $49.95
Garlic Cheese Bread
Baked bread, seasoned with butter, garlic and olive oil and topped with mozzarella cheese.
32 pieces: $26.95
INSALATA (Salad)  
Pietro's Signature Salad
Mixed fresh greens tossed with artichokes, Italian Volpi salami, provel cheese, red onions, peppercinis and Sicilian green olives, along with Erio's signature house dressing.
Half-tray (Serves 6-8): $28.95 / Full-tray (serves 12-15): $49.95
House Salad
Mixed fresh greens tossed with roma tomatoes, provel cheese, red onions, peppercinis and Sicilian green olives.
Half-tray (Serves 6-8): $24.95 / Full-tray (serves 12-15): $45.95
SPECIAL ITALIANO (Entrées)  
Lasagna
Layers of Lasagna noodles, fresh ricotta, mozzarella and parmesan, baked to perfection with our homemade meat sauce.
Half-tray (Serves 8-10): $49.95 / Full-tray (serves 16-20): $95.95
Manicotti
Crepes stuffed with ricotta cheese, served with our red sauce and topped with melted mozzarella (2 per serving)
Red and white cream sauce mixed upon request
Half-tray (serves 8-10): $49.95 / Full-tray (serves 18-20): $95.95

Cannelloni
Crepes stuffed with beef, veal and chicken, served with our red sauce and topped with melted mozzarella (2 per serving).Red and white cream sauce mixed upon request
Half-tray (serves 8-10): $49.95 / Full-tray (serves 18-20): $99.95

Rigatoni
Erio's Large tube pasta with fresh garlic, roma tomatoes, sun dried tomatoes, sliced Italian sausage and red chili pepper flakes in our marinara sauce.
Half-tray (serves 8-10): $45.95 / Full-tray (serves 18-20): $95.95
Cavatelli con Broccoli
Shell pasta and broccoli prepared with cream, garlic and butter sauce.
Half-tray (serves 8-10): $45.95 / Full-tray (serves 18-20): $89.95
Italian Salcissa, Peppers & Onions
Italian sausage grilled with sautéed onions, peppers, fresh tomatoes, garlic and white wine.
Half-tray (serves 12-15): $54.95 / Full-tray (serves 20-24): $99.95
Eggplant Parmesan
Sliced eggplant baked with our red sauce and melted mozzarella and parmesan cheeses.
Half-tray (serves 6-8): $39.95 /Full-tray (serves 12-15): $79.95
PETTO DI POLLO (Chicken Entrées)
Chicken Picatta
Boneless, skinless breast of chicken sautéed with fresh lemon juice, capers, garlic butter and white wine.
Half-tray (serves 8-10): $59.95 / Full-tray (serves 16-20): $110.00
Chicken Marsala
Boneless,skinless breast of chicken sautéed with fresh mushrooms, fresh tomatoes, green peppers, garlic and Marsala wine.
Half-tray (serves 8-10): $59.95 / Full-tray (serves 16-20): $110.00
Chicken Parmesean
Boneless, skinless breast of chicken lightly breaded with Italian breadcrumbs then baked with mozzarella cheese and our red sauce.
Half-tray (serves 8-10): $59.95 / Full-tray (serves 16-20): $110.00
PANINI (Sandwiches)  
Erio's Italian Sandwich
Italian Volipi salami, mortadella and ham stacked high, topped with mozzarella and provelone cheese. Served on Italian fresh bread with garlic butter spread. (Served hot or cold)
Footlong (serves 4-6): $19.95
Italian Salcissa Sandwich
Italian sausage links grilled and topped with grilled peppers and onions. Served on Italian fresh bread with garlic butter spread. (Topped with mozzarella cheese upon request.)
Footlong (serves 4-6): $20.95
Meatball Sandwich
Homemade meatballs, topped with mozzarella cheese and our own red sauce. Served on Italian fresh bread.
Footlong (serves 4-6): $19.95
PIATTI LATERALI (Side Dishes)
Pietro;s Sicilian Potatoes
Roasted new potatoes and grilled onions, seasoned with Rosemary, Basil and extra virgin olive oil.
Half-tray: $19.95 / Full-tray: $29.95
Broccoli
Broccoli sautéed with garlic, butter and extra virgin olive oil.
Half-tray: $19.95 / Full-tray:$29.95
DOLCI (Deserts)
Mini Cannolis
Crisp, delicately fried mini pastry shells filled with sweet ricotta cheeses and chocolate chips, dusted with powder sugar.
25 count: $29.95 / 50 count: $49.95 / 100 count:$105.00
Tiramisu
Lady Fingers soaked in a mixture of espresso, rum and sugar. Layered with mascarpone cheese and custard. Dusted with cocoa powder.
Full-Tray (serves 12): $40.00
Assorted Italian Biscotti Cookies
Full-tray (2 lbs.): $30.00
 
* All selections are served with hot Italian bread, butter and parmesan cheese.
Hand-tossed, made-to-order pizzas, fresh seafood and tender meat selections also available upon request.
*A delivery charge applies to orders beyond 15 miles.